My Quiet Little Mountain Town

The last two Saturday mornings I have gone for a walk in my neighborhood. Actually, it’s not really my neighborhood. It’s the neighborhood next door to my neighborhood. (Tip for those whose middle-classedness is more historical and/or aspirational than income-based: rent a house just outside of the nice neighborhood you want to take your walks in!)

fake cobwebs on fence

Last Saturday my goal was to walk to the library, to get a card and to see what it looked like, and to get a little exercise in the process. It was such a nice walk and such beautiful weather, I came home totally charmed by the whole place. Yesterday, I repeated the walk with my camera to try to capture what had appealed to me. It seemed a little less magical the second time. The air was a little less crisp and the light seemed flatter, the leaves slightly less vibrant. Maybe the storm that blew through mid-week changed the atmosphere a bit, or maybe it’s just that the serendipity and novelty was not as strong. I still love it, though. I am in no way complaining or expressing disappointment. I just felt like I should mention that there were two separate trips, because maybe I will talk about some things I saw on the first walk and I won’t have a picture of them, and I don’t want you to think I am lying. So, some of the charming things were only seen the first Saturday, okay?

gate with cat peeking through

(Do you see the gray cat peeking through that gate?)

Anyway. There were cats lounging in yards and couples walking their dogs. Canvassers were going door to door with clipboards. People were out raking leaves. Whole families were riding bikes together.

porch with pumpkins and fake grave

I love the tile on the steps.

Halloween decorations added a lot of festivity.

tricycle on sidewalk

chalk drawing on sidewalk

There were hints of children everywhere. Jogging strollers on porches, toys in yards, swings hanging from trees. In one yard, taped behind a cartoonish ghost, a sign in third-grade lettering said, “BEWARE of the PAIN.”

A couple of blocks from the library, honest-to-goodness, a young couple was pulling a little red wagon with two toddlers and a stack of picture books in it. I thought I was in a Beverly Cleary book for a moment. I about cried.

red and orange leaves

It has been a while since I lived somewhere with autumn leaves of any note. I have missed them.

ghost decoration hangs from tree

Between my house and the library, there is a block with an Italian restaurant, little market, dog groomer, dry cleaner, dentist, dance studio, used bookstore, and bakery (and probably other things I’m forgetting). The bakery sells coffee, so there were people mingling at the tables outside its door. Across the street from the businesses is a park with a jungle gym and a sheltered picnic table.

people drinking coffee outside bakery

The dance studio has big glass windows so I could see the young ballerinas inside at the barre. Yesterday’s class included one in a blue fairy costume, but I couldn’t figure out how to get a photo of her without looking creepy.

The parking lot behind the businesses was decorated. I’m a sucker for this kind of random artsy crap dangling from trees thing. I realized there were shoes hanging behind the dance studio, pot lids and whisks behind the bakery, and bones and mirrors behind the dentist.

decorative glass hanging above small chairs and table

pot lids dangling from tree

small mirrors mounted on display board

Those are my stripey feet. Or, I think, it’s one of my feet, three times. At the very least, one of my feet is reflected twice, because I only have two total.

cars and trees from above

This is the view from the front of the library. I did not get a good photo of the library itself. Near the library are two churches, one with a preschool.

shabby white picket fence

I just like it. I like the architecture, the weather, the signs of life, the hatchbacks with ski racks, the coolers for milk delivery, the wind chimes, the trees, the planters of ivy and pansies, the brick houses, and the old uneven sidewalks. Even the zombies and giant spiders don’t deter me. I am glad we moved here.

wooden fence and carved bear

Happy Halloween!

huge fake spider perched on fence

Where I’m Writing From and Other Stories

This is the condensed version. I may expand on some of this in future posts. I’m fairly confident that anyone who currently reads this knows what I’ve been up for the last few months, but for the sake of posterity and as a way of easing back into writing more often, I’ll summarize.

At the end of May, we happened into a litter of kittens and their adolescent mama. We took them all to the vet and then brought them inside and cared for them.

mama cat and three kittens

In early June, I started teaching a summer class. Graduate-level class + summer school + never taught it before + other job duties = a lot of work.

By late June, we had found a home for two of the kittens. It became apparent that the little black one, however, had moved in for good. His name is Hamlet and he is delightful.

cat and kitten in cardboard box

At the end of June, I flew to Washington, DC, to attend ALA. It was overwhelming but exciting. I’d been home less than 24 hours before I left again for a short campus visit and job interview.

crowded room of people watching presentation

In July, I finished teaching my summer course. In August, I helped my superviser prepare for the start of classes. I am neither teacher nor student this fall, but working for a university meant I was involved in various back-to-school activities.

In late August, the husband and I decided to move 1234 miles west. I flew out to meet a friend in our new city, chose a house on September 1st, and returned home to pack everything up.

We donated several hundred books to a library book sale, threw the wedding china and too many unfinished craft projects in a moving truck, and filled the backseat of the car with cat carriers. By September 15th, we were standing on the porch of our new residence.

cat carriers in backseat of car

kitten sitting in hallway of empty house

I skipped over some things, but that’s the gist. We like it here in our new place. We aren’t quite settled in yet, but so far October’s shaping up to be a good month and the fresh mountain air and sunshine makes us happy.

cat looking out window at sky

Videos to Entertain Your Cat

Or, Videos that Entertain My Cat. No promises about yours.

Tristan is not a normal cat. He loves loves loves to cuddle. He is not one of these stand-offish do-its-own-thing cats. He spends hours and hours a day on top of or right next to one of his humans. He usually spends the mornings with me. When I’m not in a hurry, this waking up computer time with Tristan can stretch into two or three hours. This is the view from the computer:

cat in my arms

Tristan loves the computer, too. He is fascinated by the small movements on the screen. I think he might have figured out that when he leans on the keyboard things can happen. Last week I looked away and the next thing I knew, he was ordering DIRECTV. He had a chat box open and there was someone on the other end asking how he could help him.

cat with chin and paw on keyboard

Sometimes when I tire of the usual parts of the internet, I show Tristan movies.

His favorite is Nora the Piano Cat. She has many videos, but this is the one that he has been most into. The first time I played it, he was transfixed for the whole five minutes. When we got to the end, I played it again full screen and he watched it in its entirety again.

Iggy Investigates an iPad was another hit.

He is not just interested in kitties, however. This morning I discovered that tilt-shift videos captured his attention. These make my brain hurt a little because they feel so much like videos of toy train layouts. It’s called miniature faking.

Today’s find portrays daily life in New York City. (Note to parents of small children: cool bulldozers and cranes at 1:05!)

Here’s another for you locals.

Tristan and I hope you and your lap cat like them.

cat on lap with feet in the air

Onion Dip with Bacon

My husband is a big bacon and onion dip fan, but when we moved away from the Pacific Northwest, he no longer had access to his preferred brand.  We settled for a just-onion substitute in Nebraska, but here in Cajun Country, the pickings were slimmer and nothing tasted right.  So it occured to us that it couldn’t be too hard to make dip.

I looked in How to Cook Everything and Joy of Cooking for a basic onion dip.  Nothing seemed perfect, so I took ingredients from recipes in both to create something that sounded good.  And it was.  After I made it a couple of times, we took it to the next level by adding bacon.

bowl of dip ingredients

Please excuse the ugly and dirty counter, the coffee paraphernalia in the background, and the bad lighting. Taking pictures of this process was a spur-of-the-moment decision and I didn’t feel like staging. And I’m no Pioneer Woman, okay?

ingredients on counter

I use (approximately)

2 cups sour cream
~1/2 cup minced Italian (or regular) parsley
~1 cup minced onion (usually about half green and half yellow)
1/4 tsp paprika
1/2 tsp salt
fresh ground pepper
squeeze of lemon
~tsp of dried chives
4 strips of bacon, cooked and cut into bits

bowl of dip ingredients

I actually do not measure anything, so this is flexible.

I cooked the bacon another night when we had a dish requiring it. I use kitchen shears to cut the raw bacon into a small frying pan, cutting about 1/3 of an inch bits. You can hold the strips all together and cut several at once. Then cook it, stirring often. Of course, you could also cook it in the regular way and then crumble it. I have no idea which is faster or easier. If you aren’t using up the bacon in the package, it freezes well.

More often than not, we have half an onion and/or half a bunch of green onions in the refrigerator left over from some other meal and I just use whatever’s there without measuring it. I like to use more than one kind of onion because it creates a layering of taste. No, I just made that up. It sounds good, though, doesn’t it? I don’t know, it just adds some color to use more than one kind. I have used green and yellow, green and red, red and yellow–it all tastes good.

stirring the sour cream in

I used about a third of a bunch of parsley here. This is the regular kind of parsley. The Italian kind is flat. I can’t tell you how they taste different. I tend to plan making this dip when I’m buying parsley for something else and then I just save a little from the bunch.

By “squeeze of lemon” I mean the juice from a half of a baby lemon. Or so. It doesn’t matter. You can leave it out if you don’t have it.

dip ready to serve

We eat it with potato chips or pretzels. It’s kind of lumpy, so it needs a sturdy scooper.

I hope you like it! We won’t be going back to grocery store dip.